New Roots in the Southwest

After nearly two years of “life on the road” — consisting of stops throughout the Front Range of Colorado and into Kansas and Missouri for days, weeks, or months at a time — Sean and I are ready to exit the semi-gypsy life and begin the next phase of our adventure together. Continue reading New Roots in the Southwest

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Sun Sushi, Iron Skillets, and Cooking Among the Elements

Some of our favorite meals to prepare and enjoy are those which don’t require traditional kitchen elements. I am talking about real CAMP FOOD. Food that is made outside of a “kitchen.” Food that is made beneath the big open sky. Continue reading Sun Sushi, Iron Skillets, and Cooking Among the Elements